All the power of cold: great performance and low consumption.
The perfect balance of refrigeration components and the optimization of heat flows make Nortech an environmentally friendly ally. With twenty years of experience in the design and manufacture of blast chillers, Nortech encapsulates the best solutions available on the market, ensuring high performance and low consumption.
Gastronorm 1/1 and EN 60x40 pans on a single stand with variable capacity
Multilevel. Multilevel. Maximum flexibility.
The entire line is able to increase its capacity thanks to the new multilevel concept. The tray holders have been designed to allow even simultaneous use of Gastronorm 1/1 or EN 60x40 trays of different heights, increasing the amount of use, without compromising airflow and always ensuring maximum machine performance.
A EN GRIGLIE
B GN 1/1 TEGLIE
C EN 60X40 TEGLIE
A betterwider menu for your customers. Preserve product quality for a long time, expand your customers' choices, and serve dishes that are always as fresh as if they were just made faster.
The blast chilling and freezing system allows food to be kept in perfect condition much longer and drastically reduces the repetition of the same preparations.
Blast chilling and freezing enable early preparation of courses and raw materials, potentially increasing the speed of service by up to 70%.
Reduction of microbes and bacteria
Nortech lowers the core temperature of food down to +3°C, minimizing the food's stay in the range of maximum bacterial growth (+60°C to +10°C). Thanks to its rapidity, Nortech extends the life of food and ensures its maximum health and safety.