Thaw foods thanks to preset cycles for each specific product,
in full compliance with HACCP regulations

Controlled thawing of foods

The possibility to choose between pre-set thawing cycles
(delicate, normal, strong or timed), allows the chef to better
calibrate the times and temperatures according to the products to be treated. Strict
regulations require that the products are not thawed at ambient temperatures, where the
greatest bacterial proliferation occurs. Thanks to the precision of the core probes and
constant temperatures in the cavity, Nortech allows you to thaw foods in absolute
tranquility and in compliance with regulations. With the saving of HACCP data, the
entire work cycle is monitored and saved within Nortech, with the possibility of being
transferred via USB pendrive or simply monitored on the display.

Our lines for thawing:

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