Know how & Expertisesince 1995

About us

The Normann company bases its roots in the highly specialized field of the cruise ship catering, a market that require a particular attention to the respect of the severe USPHS standards. Since 1995, it has been designing and manufacturing professional rapid blast chillers meant for the restaurant, pastry, and ice cream industries. The care and the attention for the details that characterize Normann come from this specific company expertise, thus succeeding in satisfy the most strict regulations required in regard of food safety.


Our mission is to ensure efficient solutions for organizing and managing the work of food professionals. Normann offers high quality products, designed to last over time even facing a daily professional use, cured and refined by carefully selecting each component. A qualified know-how, an accurate selection of the best technical parts and the use of the most advanced technologies are precious allies of the most specific demands of every Chef.

Made in Italy
reliability and safety

Our company has innovative production machineries that allow us an in-house development of all the key production processes, controllend along the entire production chain. This make Normann a flexible company, attentive to the needs of each client.

Normann professional blast chillers: Excellence in the kitchen.

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